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Five Australian Wagyu Ribeye Steaks — the smart way to stock your freezer with restaurant-quality beef.
Australian Wagyu is the sweet spot between domestic beef and Japanese A5 — the marbling is real, the flavor is rich, and the price won't require a second mortgage. Our Australian Wagyu Ribeyes are cut from grain-fed, fullblood Wagyu cattle with MS 6/7 marbling, giving you that buttery tenderness wagyu is known for without the A5 price tag.
Each steak is individually vacuum-sealed and flash-frozen at peak freshness — perfect for meal prep, weeknight upgrades, or hosting without the stress.
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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